The OMOI Damascus Santoku Knife 180mm is handcrafted from premium stainless steel at Nenohi Cutlery, a smithy based out of Tokyo and Kanagawa, and features a stunning stabilized wood handle.
This knife features a rust-resistant blade with a long-lasting, razor-sharp edge, hand-finished by skilled artisans to reduce friction and prevent food from sticking for effortless cutting. Paired with a stabilized wood handle—natural wood infused with resin—it offers enhanced beauty, moisture resistance, durability, and a warm, comfortable feel, making it easy to maintain, hygienic, and ideal for both professional and home kitchens.
About the Blade Shape: A well-balanced, all-purpose kitchen knife, santoku knives are designed for versatility across meat, fish, and vegetables. The moderately flat edge supports efficient chopping and slicing, while the compact blade length offers excellent control for everyday prep.
OMOI (想) collection knives from Nenohi Cutlery are available exclusively through Japanese Food Craftsman.
| Blade Shape | Santoku | Handle Length | 130mm |
| Blade Material | Stainless Steel | Handle Material | Stabilized Wood |
| Blade HRC | 65+ | Handle Shape | Octagonal |
| Blade Finish | Damascus | Total Length | 330mm |
| Blade Length | 180mm | Weight | 160g |
| Spine Thickness at Heel | 2mm | Usage | Multi-purpose |
| Edge | Double-edge (50/50) | Origin | Kanagawa, Japan |
| Handedness | Right hand, Left hand |
| pa_brand | Nenohi Cutlery |
|---|---|
| pa_handle-design | Without Decorative Accent |
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