Nakamura Hamono Kurouchi Sashimi Knife 240mm

The Nakamura Hamono Kurouchi Sashimi Knife 240mm is a handcrafted Japanese kitchen knife by Nakamura Hamono, a 120-year smithy in Oita, Japan. This double-bevel knife made from Aogami No. 2 steel and soft iron was crafted using traditional hon-warikomi techniques and features a chestnut wood handle and is engraved with the signature of the smithy.

About the Blade Shape: A classic Japanese slicing knife designed for clean, uninterrupted cuts, sashimi knives excel at preparing raw fish with precision and care. The long, narrow blade supports smooth draw cuts that preserve texture and appearance. Typically measuring between 240mm and 300mm, this blade shape is a staple of sushi cuisine, valued for its elegance, sharpness, and refined cutting performance.